ΑΛΛΑΝΤΟΒΙΟΜ/ΝΙΑ ΡΕΘΥΜΝΟΥ ΑΕΒΕ
CRETA FARM enters the spanish market.
A cooperation agreement has been signed between the well-known Greek cold meat company Creta Farm and the Spanish ΑRGAL Groupo Alimentario. After the successful developmental model that the Greek company has established in the American market, has now proceeded to its next business step through a joint venture with one of the largest Spanish cold meat companies, offering for the first time to the Spanish consumers cold meat with virgin olive oil.
A cooperation agreement has been signed between the well-known Greek cold meat company Creta Farm and the Spanish ΑRGAL Groupo Alimentario. After the successful developmental model that the Greek company has established in the American market, has now proceeded to its next business step through a joint venture with one of the largest Spanish cold meat companies, offering for the first time to the Spanish consumers cold meat with Cretan extra virgin olive oil.
The entrance in the particular market is a major success for the Greek cold meat company, as Spain is known to be a very demanding market with a long tradition in the field of cold meat products. Its worth mentioning that the capacity of the Spanish market is being reflected on the consumption of 600.000 tons per year and a turnover of 7 billion Euros being the second largest market in Europe.
ΑRGAL Groupo Alimentario was established in 1914 as a family business and now holds the 3rd place in the Spanish market, continuously increasing its presence in Spain. ARGAL Groupo Alimentario is a company which meets the needs of contemporary consumers.
Having the intention of connecting its brand name with innovation and healthy diet all over the world, Creta Farm aims at its expansion in more markets gaining a prominent position in them. ________________________________________
Creta Farm, is a purely Greek company that was set up in Crete and constitutes today the largest and most specialized Group of companies of meats and deli cuts in Greece. The aim of Creta Farm -is to have a leading role worldwide in the field of healthy diet producing innovative products that enhance the profile of Greek companies worldwide.
A cooperation agreement has been signed between the well-known Greek cold meat company Creta Farm and the Spanish ΑRGAL Groupo Alimentario. After the successful developmental model that the Greek company has established in the American market, has now proceeded to its next business step through a joint venture with one of the largest Spanish cold meat companies, offering for the first time to the Spanish consumers cold meat with Cretan extra virgin olive oil.
The entrance in the particular market is a major success for the Greek cold meat company, as Spain is known to be a very demanding market with a long tradition in the field of cold meat products. Its worth mentioning that the capacity of the Spanish market is being reflected on the consumption of 600.000 tons per year and a turnover of 7 billion Euros being the second largest market in Europe.
ΑRGAL Groupo Alimentario was established in 1914 as a family business and now holds the 3rd place in the Spanish market, continuously increasing its presence in Spain. ARGAL Groupo Alimentario is a company which meets the needs of contemporary consumers.
Having the intention of connecting its brand name with innovation and healthy diet all over the world, Creta Farm aims at its expansion in more markets gaining a prominent position in them. ________________________________________
Creta Farm, is a purely Greek company that was set up in Crete and constitutes today the largest and most specialized Group of companies of meats and deli cuts in Greece. The aim of Creta Farm -is to have a leading role worldwide in the field of healthy diet producing innovative products that enhance the profile of Greek companies worldwide.